Spring Soup with Sage and Olive Oil Toast

Eat your greens; comforting, nourishing and so easy to make.

Eat your greens; comforting, nourishing and so easy to make.

Recipe: Spring Soup with Sage and Olive Oil Toast

Ingredients 

Serves 2

2 tbsps olive oil
2 slices sourdough
Small bunch of sage
2 cloves garlic
Cornish seasalt, freshly ground black pepper
1 tsp chilli flakes
2 medium carrots
250ml dry white wine
1 can cannellini beans
250ml vegetable stock
200g cavolo nero